Destination Thanksgiving in Iceland – November

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Thanksgiving is a pretty American tradition (other than the Canadian Thanksgiving tradition, of course) but it is one of the few I retained when I moved to Iceland. Over the years I hosted many dinners, some big, some small, for stray Americans and many other nationalities. To a very small extent, I have continued to do Thanksgiving in Sweden but it is more difficult for friends to get to where I live, a much bigger production. I have had some nice ones, but it is much easier if I take the production on the road rather than try to do it here.

This November, I will have a mini Thanksgiving in Iceland. Largely this is because all my other successful Thanksgivings were in Iceland but also because most of my friends who can and want to attend still live in Iceland. Planning is underway.

Good Good of Random Gum – Year-End Soundtrack 2013

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The Good Goo of Year-End – Queen Bee in the Hornet’s Nest
Random Gum / Year-End 2013

Complete playlist on Spotify.

1. SONIC CONTROL – “Broken Television on a Neukölln Street”
“I’m a broken television on a Neukölln street/that dog over there just pissed on me/my screen is cracked, my transformers are gone/I was state of the art until it all went wrong…” The dogs of corporate life. Thanks, ML and MS

2. Ladytron – “Mirage” …You don’t listen,/You do not exist…
“Happy not to notice/The room retracts the focus/Where you cannot see/Reflections from within”

3. Elton John – “I Guess That’s Why They Call It the Blues” …live for each second, without hesitation…
Song is a sad reminder of childhood & early years of music videos. “I simply love you more than I love life itself”

4. John Grant – “Leopard and Lamb” …Like learning how to crawl across a floor that’s covered with glass/Like learning how to look away and never to look back…
“Watch The Simpsons to remember how you’d laugh…”. For Ph. Friendship ending always hurts more than love

5. Ulali – “Mahk Jchi”
This is like being back in college again. Upon reflection, the most awkward, misguided time of my whole life

6. Royal Headache – “Distant and Vague”
One for wandering central Göteborg. And the title/theme… what/who isn’t “distant and vague”?

7. TV-Resistori – “Koputan puuta”
FUNland! ”But Ginsberg, my balls hurt!” Finnish music that sounds almost Japanese. Music for throwing away perfectly good shoes. For Naomi and ML.

8. Pepe Deluxé – “Lucky the Blind vs. Vacuum Cleaning Monster”
Thinking about Lóa, who loves vacuum cleaners.

9. Les Sans Culottes – “Tout va bien
All the French – Aurélien, Bruno, Tristan, Thierry, Valérie – and so on. All the cool people.

10. Cepia – “Ithaca”
Anything Ithaca, as much horror as it might give her, is for Jill.

11. John Grant – “I Hate This Town”
But then again you always made it clear/That you do not care either way/Which begs the question/How can I still claim to love you/You told me time and time again/That you don’t lose you always win/And that to make an effort would just be beneath you”. John Grant – hands down, one of my favorites

12. Throwing Muses – “Mexican Women” …love becomes a foreign substance…
For Martina and her reflections on Mexican women making piñatas that will just be destroyed – the fleeting nature of beauty. “Up yours, Bruno!” Also, I might as well be a man – I open doors for and bring flowers to women friends. What woman wouldn’t want to marry me? Hahaha. Pachanga! Free fika cake!

13. Yo La Tengo – “Nowhere Near” …everyone is here/but you’re nowhere near…
I have always loved this song, but love resurged when it appeared in the final episode of the US version of The Bridge this year.

14. Marianne Faithfull – “The Ballad of Lucy Jordan” …at the age of 37, she realized she’d never ride through Paris in a sports car with the warm wind in her hair…
For a variety of reasons, I really dislike the name Lucy (cue up whiny, snotty British accent for starters). I am sure I had heard this song before (Lee Hazlewood version?) and even think I knew it was written by Shel Silverstein, but it appeared in the Dusan Makavejev film Montenegro, which I only saw recently despite its being made in 1980. I had no idea it was set in Stockholm (you’d never guess from the film’s title!), the dubious heroine a resident of posh island “suburb”, Lidingö. In the early 2000s I went to a film festival in Reykjavik at which Makavejev was the guest – they screened two of his weirder films (they’re all weird)… oh memories. For Leifur.

15. The National – “About Today” …you just walked away/and I just watched you…
What more can really be said about The National? “How close am I to losing you?”

16. The Rolling Stones – “Sympathy for the Devil”
Horrifying memories of hordes of Australians on bus trip; a memory of coming home from kindergarten. My dad was playing this, and it is the only time I remember him choosing willingly to play a record on his own. I was a bit scared/very intrigued by this song because of the title and the drum beat.

17. Martha Wainwright – “Matapedia” …I could not slow down/I was not afraid…
Martha doing one of her mother, Kate McGarrigle’s (RIP) songs – really lovely.

18. Kishi Bashi – “I Am the Antichrist to You” …I was always quick to admit defeat…
“And my heart it shook with fear/I’m a coward behind a shield and spear”

19. The Bee-Gees – “Stayin Alive”
A few years ago when Robin Gibb died, I could not bring myself to include a Bee-Gees song on my mix and instead chose “It Was Disco but Now It’s Over…”. Thanks to TV’s Sherlock and its use of “Stayin Alive”, its worming its way into my brain and all the back and forth with people about disco, Tony Manero (the Saturday Night Fever character and title character of eponymous Chilean film) AND learning that the song provides the right tempo for performing CPR, I could hardly not include it. For Elisa S, Krista H, Adrian K

20. Animotion – “Obsession”
Oh, the 80s. Makes me feel old but brings to mind obsessive statements à la “Nobody has driven me crazy like this for such a long time. Never.” For JKL

21. Run DMC/Aerosmith – “Walk This Way”
Thanks to Jill for the reminder of this song, which I like much better now than in the old days. Late-night, loud rain dance praying with love for Annette.

22. Lia Ices – “Little Marriage”
This song was included on another mix but it’s too beautiful not to use again. It inspires such emotion, bringing an emptiness that longs to be filled to the surface. With love for Jane as always.

23. Jean-Louis Murat – “Colin-Maillard” …Tu traverses le miroir/Ton désir ne veut plus patienter…
Another previous inclusion… the sound and the voice fills me with a kind of melancholy.

24. My Bloody Valentine – “Feed Me with Your Kiss”
MBV released their first album in 20+ years but I select a song from an old album. Nostalgia?

25. The Smiths – “A Rush and a Push”
“Let’s talk about poetry.” The seductive power of knowing a poem or two… stealing things from others’ imaginations.

26. OutKast – “Hey Ya!” …don’t try to fight the feeling/cause the thought alone is killing me right now…
To the joy of knowing Jill: “My baby don’t mess around”

27. Lay Low – “Last Time Around”
Something nice from Iceland, thinking of all my friends there (Alfa, Jane, Lóa, and so on…)

28. Iron & Wine – “Jesus the Mexican Boy”
One of the songs in a playlist I made chronicling dogs, dog and pony shows and Mexicans. For Martina.

29. Belle & Sebastian – “Legal Man” …L-O-V-E – it’s coming back, it’s coming back…
One to lose one’s mind dancing to. “Get out of the city/and into the sunshine/get out of the office/and into the springtime…”

30. Serge Gainsbourg – “Les Sucettes” …Elle est au paradis…
For Jean, who taught me so much, and for JKL, who makes plans he will never keep

31. New Order – “Love Vigilantes”
The confusion of mixing up conversations that started about rotten chuck roast and what I thought was “dal” (as in Indian food) but was actually “dal” as in “valley” (Norwegian). I was wondering, “Since when does dal have chuck roast in it?” But the conversation was really referring to Malala from that “dal” (Swat Valley). J Love my vigilante friend, Annette. And, for Naomi – “O blessed be – my favorite dal of all the dals!”

32. The Bee-Gees – “Night Fever”
Taken aback by the rampant popularity of Daft Punk’s latest offer – it’s good, but in light of the backlash against the Bee-Gees and their sound in the late 70s – it is interesting to hear these sounds make a resurgence.

33. Human League – “Don’t You Want Me?”
Neverending back & forth with ML, who never knows what he wants – just knows it’s whatever he doesn’t have

34. Don Dixon – “Praying Mantis”
For Naomi and the happiness of driving around in a different car.

35. Darker My Love – “Talking Words”
Sitting in the autumn-dark parking lot observing OCD-afflicted people check their doors five or six times

36. Lush – “For Love”
Another song that transports me to an exact time, feeling – making me want to run back to the present

37. Camera Obscura – “Anti-Western” …you’re too good looking, I’m always gonna put up a fight…
Anthem to those stunning but ultimately false moments when you believe (stupidly!) that interest is actually real. How eager even the cynic is to believe sometimes. Thanks to Jill as always.

38. Erasure – “Oh L’Amour”
This will always remind me of the late 80s, very late-night phone calls with JBB – alternate realities that allowed for the most complete and unfiltered feeling I can ever remember feeling

39. Cinerama – “Heels” …you crushed him with your heels/and I know exactly how he feels…
For Mathieu. “I don’t really care that you found another lover/cause I know he’ll be gone the moment that you get bored…”

40. Secret Machines – “Atomic Heels” …uncover your eyes/they’re bloodied in love/who’s staring back at yours, honey what have you missed?…

41. Ladytron – “Seventeen” …they only want you when you’re 17, when you’re 21, you’re no fun…
How to feel old…

42. Lana Del Ray – “Blue Jeans (RAC Mix)” …I will love you til the end of time…
Dislike Lana Del Ray but for some reason like this mix – here’s to new cars and departed Greek dentists.

43. Glen Campbell – “Wichita Lineman” …I need you more than want you
For Naomi – another sort of stalker song.

44. The Bee-Gees – “To Love Somebody”
I put the Roberta Flack version of this on the other part of this mix and knew it had sounded familiar but did not put two and two together until I reheard this version in the film 50/50. The Bee-Gees’ music (as done by other artists) is everywhere. It’s got a sad sort of feel – we’ve all been there, but the “you don’t know what it’s like” also sounds like the condescending sorts who rub your being alone in your face, “You just don’t know what it’s like to be in love…”

45. Blondie – “Faces”
I listened to this – and the whole Autoamerican album – over and over when I was five. No wonder I am so fucked. 🙂 “Rapture” does at least reference Subaru! Memories of Thanksgiving with Lóa (2013)

46. Lou Reed – “Satellite of Love”
Rest in peace and bon voyage.

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What does it take to be fearless and loving? Loving people requires a certain risk-taking fearlessness that I have never really embraced. When I say never, I mean never. But kindness – that can substitute.

I take a lot of risks and make a lot of changes but am still fearful of a lot of things. Perhaps I need to focus on these things before running off on another adventure undertaken for the sake of “change”.

Sudden, unexpected loss everywhere this year – there is no time like the present to do what one needs to do to feel healthy and happy. Happiest new year wishes, as arbitrary as that really is.

Grand finales – Thanksgiving desserts

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I don’t think a lot of fluffy language has to accompany dessert. Everyone is too busy stuffing their faces with all of it.

Pumpkin pie and mini cheesecakes with dollops of freshly whipped cream

Pumpkin pie and mini cheesecakes with dollops of freshly whipped cream

Far too rich and heavy for a normal person (except maybe on Thanksgiving), I give you the apple caramel pecan cheesecake.

And the final step in pumpkin pie – prepping and eating!

I realized as I was making the sweet potato casserole and, more importantly, the pumpkin pie that I, the consummate baker, had somehow let myself run out of ground ginger! Luckily I had fresh ginger from last week’s carrot soup – but what was I thinking?

Pseudo Thanksgiving – Menu 2013

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The whole shebang

The whole shebang

In the end I made some semi-Indian-spiced stuff. It’s post-Thanksgiving 2013, pseudo-Thanksgiving. Pics are a bit dark but we were going for atmosphere. A nice spread and some white wine, loads of candles, great company. And rodentia!

The weird mix served for my non-traditional little Thanksgiving:

Tandoori-ish chicken & roasted Bombay potatoes.

Tandoori-ish chicken & roasted Bombay potatoes.

And yes, that is a lemon shoved up the chicken’s backside (see recipe at the end of post).

Sweet potato casserole and a nice bowl of pumpkin soup

Sweet potato casserole and a nice bowl of pumpkin soup

You too can make sweet potato casserole.

A bowl of amazingness

A bowl of amazingness

Pumpkin curry soup recipe. Try it; you will like it.

Star of the show: puking squirrel, ready for his close-up

Star of the show: puking squirrel, ready for his close-up

Recipe – roasted chicken and potatoes

Roasted chicken – inspired by and adapted from Jamie Oliver

Get a two- to three-pound chicken. Prepare it for marinating.

Mix up the marinade:

1 tablespoon crushed fresh garlic
1 tablespoon grated fresh ginger
1 tablespoon of canned tomato puree or 1-2 small tomatoes, finely chopped (which I had to do because I ran out of canned tomato – how in the hell is that possible? It’s one of those staples I always have on hand!)
1 teaspoon ground coriander
1 teaspoon turmeric
1 teaspoon garam masala
1 teaspoon ground cumin
2 teaspoons yogurt
Juice of 1 lemon
1 teaspoon salt

When you have mixed all the ingredients together well, rub them all over and inside the prepared chicken and put it all into a plastic bag to marinade in the fridge overnight.

On cooking day, take the chicken out and put it on a baking rack over the top of a deep roasting pan. Heat the oven to 200C (400F). Put the chicken on the rack and in the pan underneath put the gravy ingredients:

Gravy:
2 small onions, peeled and roughly chopped
1 stick cinnamon
5 whole cloves
2 tablespoons white wine vinegar
2 tablespoons Worcestershire sauce
2 tablespoons flour
500 ml vegetable stock

Chop the onions and place in the roasting tray. Throw in the cinnamon stick, cloves, white wine vinegar, Worcestershire sauce. Let heat, add the flour and whisk. Pour in the stock. Put this under the chicken. It should cook the entire time the chicken is cooking (1.5 hours total)

To start, roast chicken for about 30 minutes before taking out and inserting the boiled lemon from the potato boiling pot (see below).

Roasted potatoes
About 10 small potatoes
salt
1 whole lemon
3 tablespoons olive oil
1 teaspoon black mustard seeds (which, being clumsy Erika, I kept spilling everywhere)
1 teaspoon cumin seeds
1 teaspoon garam masala
1 teaspoon turmeric
1 bulb garlic
2 chopped small tomatoes

While the chicken is cooking in the first 30 minutes, bring a large pot of water to a boil. Halve any larger potatoes, then parboil them in a large pan of salted boiling water with a whole lemon for about 15 minutes. Drain the potatoes and steam dry. Stab the lemon a few times and insert it into the back end of the chicken. Put the chicken back into the oven for another 10 minutes while preparing the potatoes.

Use another roasting tray or a saucepan over medium heat. Add olive oil, seeds and spices quickly. Throw in the halved garlic bulb with chopped tomatoes. Add the potatoes and mix well. Put into a roasting pan, if not already in one, and place in the oven.

Roast the potatoes for 40 minutes (continue cooking the chicken for these same 40 minutes).

Once the chicken is cooked, move it out to rest and peel off any dark, charred bits (mine does not get that dark) and carve as desired. Get your potatoes out of the oven and put them into a serving bowl.

Thanksgiving – starring The Third Reich – apple caramel pecan cheesecake

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Mini apple caramel pecan cheesecakes - fini

Mini apple caramel pecan cheesecakes – fini

Wouldn’t you know that you’d be talking loudly about the Third Reich, of all things, at the exact moment when you open your front door to greet your one Jewish Thanksgiving dinner guest? Especially when Thanksgiving happens to coincide with the first night of Hanukkah!

Happy Hanukkah! - a cat menorah

Happy Hanukkah! – a cat menorah*

The hostess exclaims, “OF COURSE I WAS – A JEW COMES TO THE DOOR AND I’M TALKING ABOUT THE THIRD REICH.”

Luckily everyone in attendance got the innocuous context and laughed heartily. (Not that I am sharing the context. I wasn’t, after all, there.)

It’s strange not to have cooked the majority of the stuff I normally make for Thanksgiving – but also liberating. As much as I love having guests and hosting loads of people, this year is very low-key and relaxing (much needed for me). One friend is here with me, and it is easy to cater to her wishes and, as she says, “spoil” her. It used to be that when we spent time together, she “needed” to have a lemon cake (something I used to bake all the time). Now it seems it’s an either/or – lemon cake or mini cheesecakes. Although I just told her that if we were spending enough time together at once, she would get both. But this is sort of a lazy week – I have prepared a number of things, but ultimately have not gone overboard, had time to do other things (and she is relaxed and knitting, as one does).

I did observe today that I love celebrating Thanksgiving outside the United States. It is as though it is a holiday for only my friends and me. Nothing is closed down on the actual day of Thanksgiving, we don’t have to put up with much of the “Black Friday madness” that grips America the day after. It’s like having a secret, special holiday all to ourselves – getting the best of all worlds at once.

Mini apple caramel pecan cheesecakes (recipe)

cheesecake crust crying out to be filled!

cheesecake crust crying out to be filled!

filling up with caramel and pecan

filling up with caramel and pecan

apple filling for cheesecake

apple filling for cheesecake

* Menorah image from http://www.menorah.com/catalog2/shopexd.asp?id=4427)

Random rambling – pumpkin curry soup

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I have remarked that my writing is stream-of-consciousness uncontrollable vomit lately. I made a lot of comments the other day to a variety of people that could be classified as harsh generalizations. I excused myself, though – I was in a broad-strokes mood. Yesterday my visiting friend and I were discussing the concept of making generalizations about Icelanders and the Icelandic population. It is possible – you can easily get a representative sample of such of small population. Of course I am not sure I would want to in the way/manner we were discussing it, but at least we can acknowledge that it’s possible if desired.

This is a stream-of-consciousness ramble as well. Tying up the loose ends of all the recipes and things from the last few days.

The Lia Ices album Grown Unknown is a piece of perfection. I forget how much I love it every time I stop listening to it for a while. Lately I have been wrapped up in compiling the year-end mix (going out next week along with new copies of the fouled-up 2013 Halloween mix).

A couple of other hated words since I enjoy chronicling (bitching about) meaningless corporate language so much: “stakeholder” (the more I think about it, most so-called stakeholders don’t really hold any stakes. They are involved, results are relevant to them – but stakes? No, not so much) and “funnel” as in “marketing funnel”. Not terribly fond of “silos” either, even if the word makes sense. I like to keep silos in the farmyard for grain since I have become like an old-hand farmer, dealing with dead mice and such, I know about these things.

Pie in the sky & all the chores I ignore

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The pumpkin pie for my mini, belated Thanksgiving is out of the oven, meaning its penultimate stage in pie life has been reached. (The final step in its short existence of course being its demise and disappearance.) Its appearance and vanishing is like magic, no?

the penultimate pumpkin pie step

the penultimate pumpkin pie step

No, we shall not be treated to pie in the sky – but pie in the oven and on the kitchen table. Dessert is served.

I saw today that musician Aimee Mann posted on Facebook that she has renamed pumpkin pie “squash quiche” in order to justify having more in the middle of the day for no reason. I think the season is the reason – and that is enough justification, but bonus points for finding good ways to trick oneself.

For right now, it is “pie in the sky” to imagine that I could tackle the fabled cherpumple cake. I considered attempting this baking feat – whole pies baked inside whole cakes in triplicate – yes, but it made no sense since my Thanksgiving will only be one other person and me. But one day I will take a stab at the impossible, improbable and disgusting cherpumple cake.

Pie in the sky is more like tacking four or five inches to your height when you are actually nowhere near the projected/stated height.

Reminds me of an excellent poem and highly appropriate way to close; take it away, Mike Topp:

Disappointment
6’5”
4”

Thanksgiving – a story of gain, loss and being grateful for every minute

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“Your absence has gone through me
Like thread through a needle.
Everything I do is stitched with its color.”
-WS Merwin, “Separation”

We are two almost middle-aged women, dressed in thick woolen socks and pajamas, immersed in a rocking party (sense the sarcasm!) – toned-down and unpopular music, coffee, knitting and girl talk about life and all its bits and pieces at my house in the middle of nowhere. Going on a once-a-year shopping outing (I hate shopping) that physically and mentally drains the soul. I engage in my standard psychological wardrobe warfare – dressing in inappropriate attire for the cold (bare legs always). The tactic works – I cannot go anywhere without an old man or woman exclaiming about the ice cold I must be suffering from (but I sneakily know that they are the ones suffering looking at me, feeling the chill run through them while I feel fine – it almost feels like a superpower, I tell you, to be able to produce those kinds of reactions!).

This is my Thanksgiving outside America. I am one of these women and the other is now a close friend who used to be my “office nemesis”. And I am so thankful for every second we are friends now.

Years ago, when I lived and worked in Iceland, I met my colleague Lóa, whom I quickly nicknamed “office nemesis” because it seemed to me that we hated each other. I tried to make polite conversation with her, but it was met with an icy shutdown (as I perceived it). She would reply but in short answers, in a tone that indicated she was not interested in saying anything more. I don’t know what I had done to her to rub her the wrong way, but clearly, despite being the same age and have various things in common, we were not going to be friends.

My dear friend Jared, who actually helped me get that job and was a colleague there (and therefore also knew Lóa), tried to tell me that Lóa is just rough on the exterior and what I perceived was not really her. I sometimes kept trying to make an effort, but it did not work.

But sometimes friendship comes in surprising and unexpected places. This Thanksgiving, I am thankful for that. All the missteps and weirdness Lóa and I experienced dissipated when we were roommates on a work trip to Stockholm. Finally this broke the ice, and we slowly built up the close friendship we have today. It is one of the rare cases when first impressions could be tossed out and reevaluated. Sometimes people are not what they appear.

I later learned that Lóa had been somewhat envious when she heard about my Thanksgiving celebrations (before we were friends) and wished she could take part. She has taken part every year since then – whether we held it at her place in Iceland, at mine in Sweden or with my family in the US. And whether I live in France or Uruguay or Australia, she will always take part in my Thanksgiving. It’s really our Thanksgiving now – a traditional (tradition being something of which she is terribly fond!).

One of my best Thanksgivings was the year when Lóa hosted at her house while I returned from Norway (where I was living at the time) and did a massive amount of cooking, inviting all kinds of international friends to the dinner. Most of my best friends were there, and it was one of the few times I had the pleasure of spending with the aforementioned Jared and his late wife, Hulda. (I am thinking of Jared with much love this year, knowing he is spending this holiday alone for the first time since Hulda’s passing earlier this year.)

His loss brings into focus the balance of loss and gain. I think with love of how I gained a lifelong friend in Lóa. But how easy it would be to lose someone important. Loss can be quick, and the finality of it never really hits home. The finality hits sometimes, but the loss is felt in waves.

Earlier this year I met a guy, Mark, who has been going through a rough time after losing his dad. I wrote to him about how it felt so empty to just write, “I am sorry about your dad.” It sounds hollow and empty, but the words are heartfelt. I felt the same helplessness when I tried to write to Jared about his loss. Mark had written that the death was a “huge, huge thing to process”. I responded that I expect that this loss – and all major losses – will be difficult and continue to be difficult, sometimes unexpectedly so. It did not really occur to me consciously until he and I discussed it what a process it really is. The idea that dying is just one moment for the person who departs, but the people who live on relive not only the death itself and its accompanying feelings of grief, anger, helplessness but also all the moments and aspects of life, the moments and memories together, which can be a form of relief and torture simultaneously.

Part of this process is facing the fact that so many unexpected questions and feelings come surging to the surface. Grief that you thought you worked through comes back months and years later. A question you never thought to ask while they lived comes back. Maybe regrets about all the things you never said. The things you never appreciated fully – or perhaps appreciated and never shared. The suddenly burning questions are a torment, knowing that even if it was an inconsequential thing you wanted to know, you realize fully that the answer is something that you can never have. Even the most “living-without-regrets” person will inevitably face up to moments of regret.

The loss also takes away something of the one who goes through it. As I told Mark, loss is accompanied by the sense of never quite being the same afterwards, feeling the same. Jared mentioned today while having his own lone-wolf Thanksgiving, “Some days I wonder if I’m really the one who died that day.” It occurred to me in searching for some words of comfort (if that is possible) that part of him did die that day, and he will never get that part back. He will never be the same again. It is not that he cannot live on and do all the things he did before – but it will always be shaded by this experience, this love, this loss. Mark also made the point that his own observation and regret after his dad passed was that anyone who meets him now loses out on the chance to know his father – both for the sake of knowing the father and for knowing him through the father’s eyes – knowing him better or knowing about him in that context. Or for Jared, the people he meets now will know him as a widower and will never have the experience of knowing him as the man who seemed to light up and come alive (even more than he already was, of course) when in his wife’s company.

And while time may lessen the avalanche of diverse and unpredictable emotion, the mundane bits of life will keep the wound from completely healing. Random things like receiving mail in the deceased’s name – constant small reminders, the lifetime of things that they left behind. All the things you don’t think of until you have to go through it.

As I told Mark, and probably said to Jared while struggling to find words, there is no cookie cutter approach or reaction to death…. It is incredibly complex and is a “life event” that makes an indelible and lifelong impression – or varying impressions over time – on you. I have never understood the people who say things like “Get over it” or something that is gentler but along the same lines. Time is like a mask at times – sometimes there will be periods where the grief is not in the forefront of the mind or heart. But then years could pass and some little thing will suddenly hit and stir it up anew.

It’s Thanksgiving – and I have spent so much time in the last year thinking about untimely loss and grief – other people’s and my own – so it was not my intention to spend Thanksgiving night rambling about its complexities and heartaches. But there is no better time to reflect on letting go of pettiness (for example, the year Lóa and I spent as “office enemies”, which is, in hindsight, petty) and embracing real meaning and loving and living fully before you don’t have the ability to do either any more.

The American way – a light extinguished

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“Keep, ancient lands, your storied pomp!” cries she
With silent lips. “Give me your tired, your poor,
Your huddled masses yearning to breathe free,
The wretched refuse of your teeming shore.
Send these, the homeless, tempest-tost to me,
I lift my lamp beside the golden door!”

-Emma Lazarus, from “The New Colossus”

I like to ignore the realities of America now that I don’t live there, but it is true that what happens in the US does affect the world.

Brainwashing in the US begins early. Most people don’t think of it that way – and even rather anti-American people I meet in Europe sometimes think I am going too far when I describe the US system as a form of slavery (especially if one compares it to actual slavery, which of course is an entirely different, toxic and horrifying institution/monstrosity). It might be better to call it indentured servitude, with the indenture owed to student loan companies and increasingly inhumane workplaces. People are too brainwashed to know that that is the machine they are a part of – indoctrinated into the idea that they are would-be millionaires (as John Steinbeck said, ““Socialism never took root in America because the poor see themselves not as an exploited proletariat but as temporarily embarrassed millionaires”) or that “anything is possible” if they work hard enough – and taught from an early age to value material goods over anything else, so that, unless they are actually hit by real hardship, an average American thinks he is prospering because he managed to buy … a new Jeep or something.

I often tell the disembodied and soulless story as one in which you are born and are told from the earliest time that you must get an education, so you go to public school (or whatever form you attend) and basically learn how not to think while a lot of nonsense is hammered into your head and creativity is systematically removed – stay in line, be quiet, color inside the lines, do what everyone else is doing, no that is not the right interpretation of this, there is only one right answer and only one way to get there). Then you are told you have to go to college or else you will not get a job. You go into great debt to do so. Naturally after that your hands are tied by the debt, so you take whatever job you can get rather than whatever job will make you happy – but you are also convinced that you will be happy if you buy the aforementioned Jeep. And of course unquestionably America is the greatest country in the world (and if you question it, get out because you’re no patriot!), so it does not matter that you don’t have the money or time to travel to see the world. You have a Jeep you can drive around with since you have cheap oil! And since you are stuck wherever you are anyway paying your student debt, you might as well do what everyone else does. Buy a house. Get married. You might start to question whether you are happy in your job, but you know you won’t find another one easily anyway … and now you have a kid or two, so you need to stay in your job to keep your healthcare. Then you play the tug-of-war with yourself about whether you can be a good parent, whether you have enough money for their daycare, whether one of the parents should leave their job (if there are two parents, of course) until you enroll your own kid into the same system that produced you just the way you are now and the same story repeats. And repeats and repeats.

This story, even if it differs from individual to individual, is somewhat amazing to incredulous Europeans, who actually don’t think of the details and intricacy of how this average American mind is formed/created. They often just imagine that “Americans are dumb” (broad strokes of generalization, of course) but fail to take the whole system into consideration. When I tell this story to the average American, it is equally amazing because the semi-awake one never thinks about the fact that each chain in the link of his life is some spot where he has been further handcuffed into the, shall we say, chain gang? University costs – mostly free in much of Europe – healthcare – largely free in Europe – daycare subsidized by the state – lots of vacation time and maternity/paternity leave … sure, taxes are slightly higher (but honestly not that much) – and most do not feel like they are enslaved by their jobs. You can leave any time without risking health coverage. These too are generalizations, especially in this era of steep austerity cuts and unemployment at unheard of rates in much of mainland Europe (Scandinavia is not quite in the same position).

The general theme here, though, is that there is a tremendous freedom to this and an impetus to then really think. But how could an average American be expected to think with that whole backstory forming and informing his life?

The American lifestyle and system creates a certain kind of constant fear. Fear of losing one’s job, fear of violence, fear of being sued, fear of in any way being out of step with the norm. I thought about this one night as I was driving my long-distance commute back home and saw a guy hitchhiking trying to get from a town called Bengtsfors to Årjäng (none of which will be familiar to or mean anything to anyone reading this). It may not be charitable of me not to have offered a ride since I was driving right through Årjäng. But hitchhiking is dangerous territory. I have no idea if this guy posed any danger, and maybe anywhere in the world, it would be foolish to chance it, but even if it were almost a guarantee that it would have been safe, I still would not have done it. You can take an American out of America but not shake the full American paranoia out of them. I have more than my share of this paranoia, assuming that everyone has bad or dangerous intentions and ulterior motives. Being American has taught me never to trust anything.

Maybe it is crazy and sounds like I am looking for the boogieman around every corner, particularly in the working world. Somewhere in me, I find it fun to search and apply for (and interview for, if called) jobs. It did not start as a fun hobby – it was more out of necessity when I searched like mad to find a job (as was always the case in my earlier life – applying for 100 jobs and getting maybe one interview or something). But eventually when I did not need to worry about it anymore and did not need a job, I decided it was partly fun, a bit of a game and one can always use interview practice (and potentially a free trip somewhere). But it was partly this paranoia showing its face – companies go under, companies downsize, industries change – you need to be ready and out there and know what the bloody hell is going on. Be ye ever ready, right? And I am.

Before the big crash of 2008, I was living in Iceland and actually went on a lot of interview trips around Europe… Dublin, Antwerp, Brussels, Paris, Copenhagen, Stockholm, Luxembourg, Amsterdam, London, a few times to Helsinki… cannot complain. While it is not always practical, it usually pays off. I have never once been blindsided. If you are paranoid (and/or American) enough, you will always see the writing on the wall and READ IT.

One of my freelance/side “careers” has ended up being job counselor/life coach/resume-and-interview consultant. Not that I ever wanted to do that. Europeans especially need a bit of coaching in this department because they have never experienced the dog-eat-dog American work culture (and I hope they never reach a point that they experience something quite like that). But Europeans are too soft, and there is no doubt that some things in Europe are slowly moving in a more American direction (although I don’t think it will ever go to the extremes). In my last job, there was a huge reorganization a few years ago, and something like one-third of the company was laid off. When this happens, employment laws offer considerable protection, and most decent employers extend protection and assistance beyond what the law requires. Despite the “helping hand” and the clear signs everywhere that change was afoot, those affected by this first reorg (which they euphemistically called “right sizing”) were completely blindsided because they have never been taught (how nice for them) to read the signs of what is coming. I think most aware Americans in a corporate environment are always paying attention to little things because paying just a bit of attention may pay dividends one way or another. Of course Europeans might be told pointblank that change is coming but never imagine that it will have any effect on them. Many of them were devastated in the first round of layoffs, even though they were poised to get at least half a year of pay (even if they got a new job the next day, they would still get the full pay). And the Norwegian economy was not affected much at all by the global economic downturn – so most people found jobs immediately. Their sense of panic was almost cute in its “working world naivete”. Not that I think it is great that I am so on my toes and ready for anything all the time.

It turned out for the best, of course, when I was sort of part of a later “right sizing” process. I was, as always, prepared. It was rather hilarious when my manager called me to give me the “bad news” – kept saying stuff about how I must feel so devastated and would feel it when the shock wore off. But all these strategies and acute situation awareness enabled an automatic prewarning. I was not shocked; I was not surprised. I was ready.

As we know (or should know), life is not defined by work – or should not be. Somehow, this is where American life and “ideals” derail. Increasingly, people work and work and don’t get anywhere and won’t be able to afford (in terms of time or money) some way out of the situation they are in (this is probably already the case, and I am just out of touch). When I consider that people who work in the service industry do not come close to earning living wages, I am appalled. But the system is set up this way – to glorify and maximize corporate profit, to supply consumer demand for impossibly cheaper and cheaper goods sold in stores staffed by people who cannot afford to eat.

Lovely. What a happy Thanksgiving, America.

Post-Thanksgiving food coma – Day-ahead mashed potatoes

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So, mashed potatoes are one of those things that are so easy one should not need a recipe to make them. But you’d be surprised. At many of my Thanksgivings I make the potatoes featured below as well as more basic ones that just include potatoes, milk, salt, pepper and a tiny bit of nutmeg. These should be made just before serving while the recipe below is one that I make a day in advance (to make Thanksgiving easier to deal with). Clearly the amounts shown below are just guidelines and you can experiment with what tastes best to you.

Day-ahead potatoes
9+ peeled/cubed potatoes
6 ounces cream cheese
1 cup sour cream
2 teaspoons onion powder
1 teaspoon salt
½ teaspoon pepper
2 tablespoons butter

In boiling pot of salted water, cook potatoes for about 15 minutes. Transfer potatoes to large bowl. Mash until smooth.

Mix in cream cheese, sour cream, onion powder, salt, pepper and butter. Put potatoes into a lightly buttered baking dish, cover, refrigerate 8 hours or overnight.

Take potatoes out of oven a couple of hours before serving. Preheat oven to 175C and bake about 30 minutes or until hot.